Job offer: Operations Director - Angola

Our client is an international group, leader in the agroindustry in Africa.

• Supervise daily operations of the processing plant.
• Monitor and manage operational budgets, reducing costs without compromising quality.
• Implement and promote best practices in production and process optimisation.
• Analyse production data and generate reports to inform decision-making.
• Lead, train, and develop the operations team, fostering a culture of excellence.
• Ensure compliance with health, safety, and environmental regulations.
• Oversee the maintenance and servicing of all plant equipment.
• Ensure all machinery and equipment are in optimal working condition.
• Maintain high standards of product quality and safety throughout the production process.
• Develop and execute strategic operational plans to achieve business goals.
• Prepare and present regular operational reports to senior management.

Holder of a bachelor's degree in Industrial Engineering, Food Science, or a related field, the ideal candidate cumulates at least 5 years of experience in a similar role within the food processing or agricultural industry, ideally in Africa.
Fluency in Portuguese and French is mandatory.