Job offer: kitchen Helper

A kitchen helper, also known as a kitchen assistant, plays a vital role in supporting the kitchen staff and ensuring the smooth operation of the kitchen

Food Preparation: Assist in preparing meal ingredients, including washing, peeling, cutting, and slicing fruits, vegetables, and other food items.
Cleaning: Wash and dry dishes, utensils, and cooking equipment. Clean kitchen surfaces, floors, and appliances.
Stock Management: Unload and organize food supplies, check inventory, and store ingredients properly.
Assisting Cooks: Help cooks and chefs with various tasks, such as measuring ingredients, retrieving items from storage, and plating dishes.
Waste Management: Dispose of garbage, replace garbage bags, and ensure the kitchen remains clean and hygienic.
Customer Service: Occasionally assist in serving food and packing take-out orders

Attention to Detail: Ability to follow instructions and maintain high standards of cleanliness.
Physical Stamina: Ability to stand for long periods and perform physically demanding tasks.
Teamwork: Ability to work well with others and support the kitchen staff.
Food Safety Knowledge: Understanding of food safety standards and proper food handling procedures.
Experience: Prior experience in a kitchen setting is beneficial but not always required